Wednesday, July 14, 2010

Eggless Marble Cake with Nutella

Eggless Marble Cake with Nutella

Eggless Marble Cake with Nutella

This one’s a deliciously moist cake, the melts-in-your-mouth moist kinds :) and super light. Perfect with a cup of tea or coffee.

The recipe can be found here, just omit the carrots and cinnamon. I halved the batter and added Nutella to one half. To get this pattern, pour the two batters one after the other (no need to spread – it’ll happen by itself)  in such a way that you get about 4-5 turns of each.

3 comments:

Aarti said...

Gorgeous! Now you have to bake me one :)

Bharti said...

Pretty cake!

Komal-Nishka said...

Thank you ladies :)

Ye Aarti, I surely will :)

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